Congratulations! Layered Tapioca Pudding!

Muscat - June 2, 2013, the Brunei Embassy organized an interesting ASEAN Dessert Cooking Contest.  There were five contestants from Thailand, Philippines, Indonesia, Malaysia and Brunei itself participated in this contest.  The exciting part about this contest was the tapioca must be used as the key ingredient.

All the desserts presented were attractive, delicious and definitely it was really a hard decision for the juries to settle for the best. 

Nevertheless, Malaysia represented by Puan Intan Falisha Mazlan has proudly taken ‘Layered Tapioca Pudding’ to the first place! Bravo!

Served in small cleared glasses, garnished with almonds
and raising on top and arranged on a three-tier silver
tray has made this dessert striking!

And, the recipe can be obtained from the Recipe tab -  'Dari Dapur Muscat'. 

The prize won has been contributed to Perwakilan Muscat
for communal benefit

Yes! Malaysian Perwakilan ladies are definitely looking forward for more upcoming interesting events to participate to proof that Malaysia really Boleh!